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Korean Botanical Gins

Korean Botanical Gins

The Bok Gin is a new California-distilled spirit for gin aficionados to try out in their next cocktail. The spirit is crafted with a blend of 11 botanicals traditionally used in Korean culinary recipes including dried kelp, perilla, ginger and gochujang. The spirit thus maintains an earth flavor profile that’s rich, spicy and slightly saline to make it great for enjoying on its own as a sipper or in a cocktail.

The Bok Gin has a 45% ABV and is crafted without any artificial flavors, colors, added sweeteners or sugars in the mix. The product takes a much different approach to the traditional spirit than the usual offerings on the market, while also maintaining familiar notes of juniper and citrus in the background.The Bok Gin is a new California-distilled spirit for gin aficionados to try out in their next cocktail. The spirit is crafted with a blend of 11 botanicals traditionally used in Korean culinary recipes including dried kelp, perilla, ginger and gochujang. The spirit thus maintains an earth flavor profile that’s rich, spicy and slightly saline to make it great for enjoying on its own as a sipper or in a cocktail.

The Bok Gin has a 45% ABV and is crafted without any artificial flavors, colors, added sweeteners or sugars in the mix. The product takes a much different approach to the traditional spirit than the usual offerings on the market, while also maintaining familiar notes of juniper and citrus in the background.

Source:https://www.trendhunter.com/trends/bok-gin

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